Logo, Lord Bennett's Restaurant, Seafood Restaurant in Bandon, OR

Call: (541) 347-3663
1695 Beach Loop Drive SW
Bandon, OR 97411-8802

Seafood Restaurant & Oceanfront Dining in Bandon, Oregon

Sunset Dinner Specials, Seafood Restaurant in Bandon, OR

Sunday Brunch

Lord Bennett's Restaurant makes weekends extra special with a variety of tasty selections that are certain to satisfy the appetites of everyone in your group. Learn more about our delicious Sunday brunch menu.


We also treat your taste buds midway through the day with a large selection of house specialties, soups, and salads. Get the juices flowing by perusing through our lunch menu.


Our seafood restaurant makes any occasion extra special with unique and delectable evening entrees. Learn more about the vast selection of items on our dinner menu.

Contact us in Bandon, Oregon, to relax and unwind with delightful food and surroundings at Lord Bennett's Restaurant.

About Us

When you can't vacation on a tropical island, enjoy the next best thing with oceanfront dining at our seafood restaurant in Bandon, Oregon. Lord Bennett's Restaurant offers a feast for all of your senses, serving fresh, local seafood in a newly remodeled building that overlooks the Pacific Ocean. In fact, we buy our fish right off the boats in the summertime.

Furthermore, Lord Bennett's Restaurant has been owned and operated by the same individual since its inception in 1989.

An Unparalleled View

Renowned architect, Richard Snapp, designed this smart and contemporary beach-style edifice to accommodate the unparalleled, panoramic, 160-degree Pacific Ocean view. Majestic and craggy rock formations (sea stacks), including the famed monolith, Face Rock, are focal points in the breathtaking vista of surf and sand.

Comfortable Atmosphere

Whether your modus vivendi is cosmopolitan or carefree, you are certain to feel comfortable here. Our crew has more than 45 years of combined experience, and casually pampers you without being overly attentive.

Fresh Food

Plus, almost everything, including salad dressings, sauces, soups, desserts, and in-house baked goods, are made from scratch with the very freshest ingredients available. Local produce, fruits, fish, and meats are utilized when in season.

Diverse Menu

The menu, like the wine list, is well-chosen and diverse, with a plethora of specialty seafood, fowl, and meat selections. Even more, our presentation and preparation illustrate the near-perfect blend of art and craft that shines forth from our gleaming, well-provisioned kitchen.

Member of the Chamber of Commerce